Easy Lemon Pepper Chicken that your kids might eat, too!

by LZ on May 27, 2009

in Food, Me

So fast to prepare, and can be seasoned to please everyone…

4 boneless chicken breast halves
1 Tbsp olive oil
Lemon pepper

Place chicken on baking pan. Coat with oil and sprinkle lightly with lemon pepper. Bake at 375 for 30 or so minutes or until done. Great sliced up in salads.

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{ 2 comments… read them below or add one }

Ace May 27, 2009 at 9:10 pm

That sounds really good!

Reply

Cat May 28, 2009 at 12:43 am

Wow, this looks so easy! I’m going to try it!

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